20 grams (2 heaped dessertspoons) contains:
Pea Protein Isolate
Protein 16g
Glutamic acid 2.40g
Threonine 0.54g
Lysine 1.26g
Aspartic Acid 1.72g
Leucine 1.32g
Alanine 0.66g
Arginine 1.24g
Tyrosine 0.64g
Valine 0.02g
Histidine 0.30g
Methionine 0.12g
Proline 0.54g
Glycine 0.56g
Cysteine 0.20g
Isoluecine 0.76g
Serine 1.30g
Phenylalanine 0.80g
Tryptophan 0.12g
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